Work Schedule: 4.0 hours per day (9:35 a.m. to 1:50 p.m.), Monday - Friday (student contact days)
Start Date: ASAP
Salary: As per the Cafeteria Master Contract Salary Schedule ($10.75/non-certified)
Job Summary: The duties include but are not limited to - dish washing; preparing food; serving food to students and staff; cleaning kitchens and storeroom areas; working on clean-up after meals; working knowledge of kitchen equipment; assisting cook manager in daily food preparations; other related duties. High School Diploma or its GED equivalent is required. Experience working with school-age children in a comparable food service environment is desirable.