Qualifications:
* Ability to work independently
* Ability to relate well to staff and students
* Interest and ability to adjust to frequently changing work assignments
Responsibilities:
* Ensure that sanitary practices are followed in food preparation service & clean up
* Serve food in an attractive, appetizing manner
* Operate dish machine / clean pots and pans
* Keep accurate records
* Other help where needed
Compensation:
Per 2012-2013 Food Service Salary ScheduleApplication Procedure:Apply Online at www.unit5.org
INTERNAL CANDIDATES SHOULD USE THE INTERNAL APPLICATION