Child nutrition employee

August 14, 2012

POSITION AVAILABLE  

Child nutrition employee-3 hours per day  

Zachary Lane Elementary

Category three ($11.55 to $14.23 per hour)  

RESPONSIBILITIES

• Assists in preparation and service of quality food to customers in a timely and customer focused manner.
• Prepares food according to a planned menu and tested, uniform recipes using commercial foodservice equipment.
• Daily record keeping including production records and inventory.
• Assists with the daily setup and cleaning of all kitchen equipment to ensure cleanliness and sanitary conditions are met.
• Serves cashiers during meal services.
• Attends work regularly and reports to work in a timely manner.
• Additional duties as assigned.

DUTIES AND SKILLS

• Operational knowledge of commercial food service equipment used in preparing quantity foods.
• Understands complexity of daily recordkeeping.
• Knowledge of food preparation.
• Knowledge of sanitation and safety requirements.
• Knowledge of computerized cash registers.
• Ability to establish and maintain effective working relationships with students, staff and community
• Ability to perform job and communicate in a noisy environment.
• Ability to lift or move up to 50lbs. such as milk crates, frozen foods, canned foods, etc.

QUALIFICATIONS

• High school diploma or GED required.
• Previous experience in food service desirable.   ServSafe course or equivalent completed.

POSTING CLOSES Monday, August 20, 2012

Apply on-line at www.rdale.org  

Carol Adams, Human resources

4148 Winnetka Avenue North

New Hope, MN   55427